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Cantine Settesoli

MandraRossa Costa Dune Nero d'Avola

8.75 ratings
9.01 pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork

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Cantine SettesoliSicily, ItalyNero d'Avola
Top Notes For
Allison Lyzenga
8.4

Rich, dried black fruits; plum, smoke, dusty oak

Rich, dried black fruits; plum, smoke, dusty oak

Mar 25th, 2017
Matt Sterr
9.0

Out of a magnum bottle. Black cherry and turned black earth. A smoky not lingers on the finish. This would be wonderful with BBQd or smoked meats.

Out of a magnum bottle. Black cherry and turned black earth. A smoky not lingers on the finish. This would be wonderful with BBQd or smoked meats.

Jan 28th, 2016
Zach Davison
9.1

My favorite.

My favorite.

Jan 30th, 2017
Matthew Steilen
8.9

Color is plum. Nose is a bit hot--well, the wine is cellar temp so who knows. On the palate the wine is mouthwatering, juicy. Notes of raisin, licorice, lots of great acidity. Yum

Color is plum. Nose is a bit hot--well, the wine is cellar temp so who knows. On the palate the wine is mouthwatering, juicy. Notes of raisin, licorice, lots of great acidity. Yum

Feb 20th, 2016
Jim Wood
7.9

Jim had this 8 years ago

Jim had this 8 years ago

Nov 1st, 2016