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light translucent garnet, watery rim; strawberry, kirsch, floral notes, spice; fruit forward, red fruits, slightly spicy finish; light bodied, light tannins, medium acidity, 15.1% ABV; made with 16% cofermented Mourvèdre, farmed organically; $34
light translucent garnet, watery rim; strawberry, kirsch, floral notes, spice; fruit forward, red fruits, slightly spicy finish; light bodied, light tannins, medium acidity, 15.1% ABV; made with 16% cofermented Mourvèdre, farmed organically; $34
1 person found it helpfulSep 29th, 2020
Could use a few years but I dig it. Black cherry, some strawberry, white pepper, slate a little pepto?
Could use a few years but I dig it. Black cherry, some strawberry, white pepper, slate a little pepto?
Nov 5th, 2020
Gotta say , doesn’t taste like a Grenache to me. I’ve toured Priorate region of Spain so have decent grounding. Dark fruit . Tight . Has not opened over hours of decant. I’ll try aging.
Gotta say , doesn’t taste like a Grenache to me. I’ve toured Priorate region of Spain so have decent grounding. Dark fruit . Tight . Has not opened over hours of decant. I’ll try aging.
Apr 11th, 2020