Casa E. di Mirafiore
Dolcetto d'Alba
Alba, Cuneo, Piedmont, Italy
Dolcetto
Pork
Top Notes For
Deep purple colored, plenty of dark and red berried fruit, medium acidity and surprisingly mouth filling tannins. Seems higher alcohol than stated 13%.
Production notes: fermentation in stainless, temperature controlled 25C for 8-10 days, mlf in concrete tanks.
Deep purple colored, plenty of dark and red berried fruit, medium acidity and surprisingly mouth filling tannins. Seems higher alcohol than stated 13%.
Production notes: fermentation in stainless, temperature controlled 25C for 8-10 days, mlf in concrete tanks.