Casas del Bosque

Reserva Casablanca Valley Pinot Noir

8.36 ratings
-no pro ratings
Casablanca Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Taylor Huske

Not good at all, really surprised this had high ratings.

Not good at all, really surprised this had high ratings.

1 person found it helpfulOct 17th, 2017
Nick Arensdorf

Oak, vanilla, strawberry, and fig. Smooth.

Oak, vanilla, strawberry, and fig. Smooth.

Jan 23rd, 2021
Ben Rossen

A touch heavy on oak and acid, but at $12.99 this is a steal: it is terroir driven, with tart red fruit, mushrooms, and dusty earth, no perceptible RS.

A touch heavy on oak and acid, but at $12.99 this is a steal: it is terroir driven, with tart red fruit, mushrooms, and dusty earth, no perceptible RS.

Feb 12th, 2019
Kurt Schuster

Plum and sweet blue fruit. Good value.

Plum and sweet blue fruit. Good value.

Aug 15th, 2018
Heather Venard

Incredibly earthy nose and very high on the alcohol when first opened. High acidity on the tongue, which balances out over time. Tart berries, cherries. Paired with food in general or a good cheese, the tone becomes less strident. Overall not a favorite.

Incredibly earthy nose and very high on the alcohol when first opened. High acidity on the tongue, which balances out over time. Tart berries, cherries. Paired with food in general or a good cheese, the tone becomes less strident. Overall not a favorite.

Aug 4th, 2018
DunkinH

DunkinH had this 7 years ago

DunkinH had this 7 years ago

Jul 23rd, 2017