Cascina Lo Zoccolaio

Barolo Nebbiolo

9.53 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Ted Corvey

Impossible for me to say this wasn't the wine of the night, then the Palari came along. That impossible debate aside, this is an incredible expression of Nebbiolo. Nuanced, elegant, beautifully integrated tannins, and silky smooth finish that seemed endless. Violets, cherry, leather, and tar harmoniously paired together. Special wine, thanks @Scott Petrus.

Impossible for me to say this wasn't the wine of the night, then the Palari came along. That impossible debate aside, this is an incredible expression of Nebbiolo. Nuanced, elegant, beautifully integrated tannins, and silky smooth finish that seemed endless. Violets, cherry, leather, and tar harmoniously paired together. Special wine, thanks @Scott Petrus.

Jun 25th, 2017
Scott Petrus

See previous reviews. Excellent and well integrated wine showing perfect balance of acid, oak, fruit, and tannins. Long finish. Cherry and tar never went together so well.

See previous reviews. Excellent and well integrated wine showing perfect balance of acid, oak, fruit, and tannins. Long finish. Cherry and tar never went together so well.

Jun 25th, 2017