Golden color. Medium body, completely dry and high acidity. Layers of citrus reminiscent of grapefruit, orange peel and underripe pineapple. Bitter notes of blanched almond or hazelnut. Like a leaner version of amontillado sherry. Probably not for everyone. It went very well with black cod and rockfish for dinner.
Golden color. Medium body, completely dry and high acidity. Layers of citrus reminiscent of grapefruit, orange peel and underripe pineapple. Bitter notes of blanched almond or hazelnut. Like a leaner version of amontillado sherry. Probably not for everyone. It went very well with black cod and rockfish for dinner.
Aug 4th, 2019