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Cayuse Vineyards

Impulsivo Walla Walla Valley Tempranillo

8.81 ratings
-no pro ratings
Walla Walla Valley, Oregon/Washington, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

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Cayuse VineyardsWalla Walla Valley, Oregon/WashingtonTempranillo
Top Notes For
Leslie Matheson
8.8

Drank this 2020 vintage way too soon. But I am not sure of its merits anyway. There was no nose (smelt barnyardy) and the finish was metallic. Saved it to try the second day and it was a little better paired with Neapolitan pizza. Will give it another 5 years before trying again.

Drank this 2020 vintage way too soon. But I am not sure of its merits anyway. There was no nose (smelt barnyardy) and the finish was metallic. Saved it to try the second day and it was a little better paired with Neapolitan pizza. Will give it another 5 years before trying again.

Oct 20th, 2023