Stuart Pollack

9.0

Too early to open. There is potential but now the wine is too strong and not integrated. Strong pepper 🫑 flavor combined with slightly sweet fruit. Nose is excellent with strong pepper. Wait until 2030. I used a Coravin and did not have a chance to give it hours of air. — 3 days ago

Brad Kalish

9.2

J/h. A little funk- not terrible. Wine good not amazing — 6 months ago

Craig Becraft

9.5

Blackberry meat, fat Unami underlying herb all with a very light bodied concentration that’s so smooth and ethereal, beautiful finish and each day after opening it improved revealing more of its luxurious concentration after five days, it was just outstanding — 7 months ago

Jan A

9.6

Barnyard galore ❤️ — 15 days ago

Rob N

9.2

Bold, funky, barnyard, grapevine syrah. Bright; high acid. $89 direct from winery. — 5 months ago

Rob N

9.5

I thought this Northern Rhone syrah was fantastic. It had some barnyard funk up front, like Cayuse, but unlike Cayuse the red fruit was brighter and the tannins were finer. Great value for $65, would drink again. — 8 months ago

Craig Becraft

9.4

Feather light yet mouth coating blueberries blackberry  cranberry tartness  amazingly crystalline and precise for a American Syrah  — 4 months ago

Craig Becraft

9.2

Brilliant, luminescent, orange citrus elements de decidedly citrus zest with pithy bitter on the finish that begs another sip — 5 months ago

David Shaw

8.9

This wine was divisive in our Turkey dinner group. Three of them had tasted the wine at the winery on its release and felt it had lost its glory. Others felt it drank as a perfectly respectable Cab Sauv. — 6 months ago

Stuart Pollack

9.3

At the end of its life but still a powerful Syrah with plum, raisin, and dark fruit. The nose is weak now I wish had gotten to it earlier but this is a well-made Syrah. Excellent but not sure it is worth $82. — 10 months ago