* appearance: translucent garnet color with amber rim
* aromas: red cherry, dried roses, baking spices, whiff of VA
* palate: savory, tomato sauce
* structure: medium tannins, medium + acid, 15% alcohol
* finish: medium length
* pairing: assorted homemade Neapolitan pizzas
* cost: $90
* winemaking: blend of 60% Sangiovese and 40% Merlot aged in 700 liter Slavonian oak tonneaux, very hot vintage
* appearance: translucent garnet color with amber rim
* aromas: red cherry, dried roses, baking spices, whiff of VA
* palate: savory, tomato sauce
* structure: medium tannins, medium + acid, 15% alcohol
* finish: medium length
* pairing: assorted homemade Neapolitan pizzas
* cost: $90
* winemaking: blend of 60% Sangiovese and 40% Merlot aged in 700 liter Slavonian oak tonneaux, very hot vintage
Jan 1st, 2018