Château Angélus
St. Émilion Grand Cru Red Bordeaux Blend
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![Greg Ballington Greg Ballington](https://s3.amazonaws.com/delectable-profile-photos/gregballington-1445193759-86c57e421bf2_250x250.jpg)
Deep ruby red in appearance. Rich and dark nose with layers of black plums, cassis, black pepper, violet undertone and a bit of minerality. Heavy tannins (7/10) and full bodied. Layered palate with graphite, black cassis, violets and baking spices. Long, lingering and dry finish. Drink till 2045.
Deep ruby red in appearance. Rich and dark nose with layers of black plums, cassis, black pepper, violet undertone and a bit of minerality. Heavy tannins (7/10) and full bodied. Layered palate with graphite, black cassis, violets and baking spices. Long, lingering and dry finish. Drink till 2045.
Mar 9th, 2019![Laura Catena Laura Catena](https://s3.amazonaws.com/delectable-profile-photos/laura-catena-1383010643-208baa4909ea.jpg)
A beauty classic #Bordeaux can't wait to retaste in a few years
A beauty classic #Bordeaux can't wait to retaste in a few years
1 person found it helpfulNov 10th, 2015![Michael Heintz Michael Heintz](https://s3.amazonaws.com/delectable-profile-photos/michaelheintz-1686786985-99e53c2ccda9.jpg)
Good, but not as great as some others-wanted more silk on the palate
Good, but not as great as some others-wanted more silk on the palate
Oct 23rd, 2015![Amy Morgan Amy Morgan](https://s3.amazonaws.com/delectable-profile-photos/amymorgan-1438214021-f85fdd8a09d9_250x250.jpg)
My first wine of an incredible tasting! A beautiful nose of plump roasted red and black plums, dark chocolate, black pepper, spice and touch of oak. The palate opens up to a velvet texture that is tight but has a core of black fruits and wet stone surrounded by a savory component that holds on to a long finish. #mwtasting
My first wine of an incredible tasting! A beautiful nose of plump roasted red and black plums, dark chocolate, black pepper, spice and touch of oak. The palate opens up to a velvet texture that is tight but has a core of black fruits and wet stone surrounded by a savory component that holds on to a long finish. #mwtasting
Jan 22nd, 2015![Rick Phillips Rick Phillips](https://s3.amazonaws.com/delectable-profile-photos/rickphillips-1614829034-86e295a595bb.jpg)
This wine needed a little more time to breathe but still rocked our evening. Clearly has another 20 + years.
This wine needed a little more time to breathe but still rocked our evening. Clearly has another 20 + years.
Dec 6th, 2023![David Leiman David Leiman](https://dn4y07yc47w5p.cloudfront.net/avatar_d_250.png)
Light and smooth up front and then hit with tannins 2/3rds of the way through it. Needs more time to mellow, but great structure
Light and smooth up front and then hit with tannins 2/3rds of the way through it. Needs more time to mellow, but great structure
Oct 24th, 2021![Delectable WineApp Delectable WineApp](https://dn4y07yc47w5p.cloudfront.net/avatar_d_250.png)
Work wine. Tastes nice, just not our preference.
Work wine. Tastes nice, just not our preference.
Feb 9th, 2021![Nick Azrack Nick Azrack](https://s3.amazonaws.com/delectable-profile-photos/nickazrack-1456070162-e046384d017d_250x250.jpg)
This is a 9.9 wine that’s 10 years too young. Incredible just huge and needs time!
This is a 9.9 wine that’s 10 years too young. Incredible just huge and needs time!
Dec 13th, 2020![Arden Barnett Arden Barnett](https://s3.amazonaws.com/delectable-profile-photos/ardenbarnett-1530499777-9306eb6d5ade_250x250.jpg)
Commanderie de Bordeaux. Theme was BBQ and 2010 vintage. Fantastic event.
Commanderie de Bordeaux. Theme was BBQ and 2010 vintage. Fantastic event.
Mar 8th, 2020![Erik Rupinski Erik Rupinski](https://dn4y07yc47w5p.cloudfront.net/avatar_e_250.png)
First bottle of the top wine of Angelus. Gave it a solid 7 hour decant. Out of control delicious. Amazing franc-dominated nose and an endless finish. Best wine I’ve ever had.
First bottle of the top wine of Angelus. Gave it a solid 7 hour decant. Out of control delicious. Amazing franc-dominated nose and an endless finish. Best wine I’ve ever had.