![Richard Portes Richard Portes](https://dn4y07yc47w5p.cloudfront.net/avatar_r_250.png)
17 2010. Don't understand other notes on this wine. It's not 'bone dry', for example. Nor acidic. Interesting that no one remarks on 14.5% - in fact, well mastered, doesn't show.
17 2010. Don't understand other notes on this wine. It's not 'bone dry', for example. Nor acidic. Interesting that no one remarks on 14.5% - in fact, well mastered, doesn't show.
May 31st, 2015![Richard Portes Richard Portes](https://dn4y07yc47w5p.cloudfront.net/avatar_r_250.png)
17+ 2010. Mainly semillon nose. Rich on palate, with slight sweetness, but good acidity. Long.
17+ 2010. Mainly semillon nose. Rich on palate, with slight sweetness, but good acidity. Long.
Apr 26th, 2015![Jim Wagonfeld Jim Wagonfeld](https://s3.amazonaws.com/delectable-profile-photos/jimwagonfeld-1609310783-8b0459ba6dea.jpg)
Beyond a bare wiff and taste of lemon curd, no much going on.
Second night: still very lean, tart and quite acidic. Just not very appealing.
Beyond a bare wiff and taste of lemon curd, no much going on.
Second night: still very lean, tart and quite acidic. Just not very appealing.
Mar 1st, 2015