Château d'Antugnac

Terres Amoureuses Haute Vallée Chardonnay

9.03 ratings
8.92 pro ratings
Limoux, Languedoc, Languedoc Roussillon, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Peter van den Besselaar

2011 is very round, expressive bouquet. Made of 85% chardonnay - a grape that's doing great in Limoux - and 15% mauzac. A nose with citrus, pear and Guadeloupe melon. I met winemaker David Serodes a few weeks ago, a nice modest guy, with clear views. He recommends this wine with Thai food, the best combination he tasted until now. I combined the wine with spaghetti vongole, halibut and goats cheese. Each combination was OK.

2011 is very round, expressive bouquet. Made of 85% chardonnay - a grape that's doing great in Limoux - and 15% mauzac. A nose with citrus, pear and Guadeloupe melon. I met winemaker David Serodes a few weeks ago, a nice modest guy, with clear views. He recommends this wine with Thai food, the best combination he tasted until now. I combined the wine with spaghetti vongole, halibut and goats cheese. Each combination was OK.

Apr 3rd, 2016
Peter van den Besselaar

Peter had this 10 years ago

Peter had this 10 years ago

Dec 26th, 2014
Christophe Poisson

Christophe had this 10 years ago

Christophe had this 10 years ago

Dec 25th, 2014