![Ron R Ron R](https://s3.amazonaws.com/delectable-profile-photos/ronr1-1603507595-43ebdc3bde1d_250x250.jpg)
Excellent showing. Could leave this for another 10 years, easy...
Excellent showing. Could leave this for another 10 years, easy...
Jun 27th, 2020![Ron R Ron R](https://s3.amazonaws.com/delectable-profile-photos/ronr1-1603507595-43ebdc3bde1d_250x250.jpg)
This is a good wine, but my head wasn't in the right place for it tonight. I craved a big Cali fruit bomb. But wifey is not drinking for a month, so I'm left to pick through my old-world stuff. This was wasted on me tonight.
This is a good wine, but my head wasn't in the right place for it tonight. I craved a big Cali fruit bomb. But wifey is not drinking for a month, so I'm left to pick through my old-world stuff. This was wasted on me tonight.
Aug 6th, 2017![Alexandre Calvi Alexandre Calvi](https://graph.facebook.com/100000053214806/picture?type=large)
Modern style of St-Emilion, deep ruby color, full body, scents of pain grillé, ripe but not over-ripe black fruit, kirsch liqueur fresh acidity with a long heady finish. Succulent!
Modern style of St-Emilion, deep ruby color, full body, scents of pain grillé, ripe but not over-ripe black fruit, kirsch liqueur fresh acidity with a long heady finish. Succulent!
1 person found it helpfulNov 14th, 2016![David Annis David Annis](https://dn4y07yc47w5p.cloudfront.net/avatar_d_250.png)
The nose is a little better than the wine at this point. The fruit has faded faster than the tannins. Not unpleasant, but perhaps a few years past due.
The nose is a little better than the wine at this point. The fruit has faded faster than the tannins. Not unpleasant, but perhaps a few years past due.
Mar 31st, 2016![Chris Vactor Chris Vactor](https://s3.amazonaws.com/delectable-profile-photos/chrisvactor-1441065705-6c8bfff6d445_250x250.jpg)
Tannis have integrated well, acidity is still bright and fruit is showing well with some lingering tar and dust. Some smoke and eucalyptus on the nose. Day two aroma becomes much more pronounced with coffee and vanilla with barnyard flavors.
Tannis have integrated well, acidity is still bright and fruit is showing well with some lingering tar and dust. Some smoke and eucalyptus on the nose. Day two aroma becomes much more pronounced with coffee and vanilla with barnyard flavors.
Sep 22nd, 2015![Anne Sims Anne Sims](https://dn4y07yc47w5p.cloudfront.net/avatar_a_250.png)
Wedding wine from Luecks
Aug 13th, 2015![Heath Higgins Heath Higgins](https://s3.amazonaws.com/delectable-profile-photos/heathhiggins-1509925620-fb656d35007c_250x250.jpg)
In a good spot. Would be interesting to taste this in a few years. Good BDX.
In a good spot. Would be interesting to taste this in a few years. Good BDX.
Jan 31st, 2015![Dock Hooks Dock Hooks](https://graph.facebook.com/504287543/picture?type=large)
Deliciously silky St. Emilion Grand Cru @ Aubriana's, in Wilmington, NC, complimenting very tender lamb chops served by Katie - right on! Salute...
Deliciously silky St. Emilion Grand Cru @ Aubriana's, in Wilmington, NC, complimenting very tender lamb chops served by Katie - right on! Salute...
Sep 12th, 2013![Eri Okamuro Eri Okamuro](https://dn4y07yc47w5p.cloudfront.net/avatar_e_250.png)
ラフェーブ
Aug 20th, 2014![Hai Tran Hai Tran](https://graph.facebook.com/1304350/picture?type=large)
Hai had this 10 years ago
Hai had this 10 years ago
Dec 8th, 2014