Pauillac, Médoc, Bordeaux, France
Amazingly fresh, lots of oak and a ton of fruit!
Amazingly fresh, lots of oak and a ton of fruit!
Feb 21st, 2016
Light in nose, dark fruits last bottle of 375ml 2000, Decanted 2hrs before drinking. More robust, moderate tannins, classic Pauillac !
Maybe a little past it’s prime
Light in nose, dark fruits last bottle of 375ml 2000, Decanted 2hrs before drinking. More robust, moderate tannins, classic Pauillac !
Maybe a little past it’s prime
LaTour 3rd growth still great , dark fruits with less tannic than 2 years ago, probably peaked in last year or 2
LaTour 3rd growth still great , dark fruits with less tannic than 2 years ago, probably peaked in last year or 2
Apr 11th, 2020
Beautiful. Acquired by TC in 2003 for $523.32.
Beautiful. Acquired by TC in 2003 for $523.32.
Jan 25th, 2019
This was 2000 vintage consumed in Jan., 2019. OMG! Perfectly cellared and probably the best bottle (magnum) of Bordeaux I’ve had in 15 years. My thanks to the somm at Alain duCasse for the introduction, and to Steve Rayman, formerly of B-21, for making it available at retail. And, of course, to my friends at Stacole! Yummm...!
This was 2000 vintage consumed in Jan., 2019. OMG! Perfectly cellared and probably the best bottle (magnum) of Bordeaux I’ve had in 15 years. My thanks to the somm at Alain duCasse for the introduction, and to Steve Rayman, formerly of B-21, for making it available at retail. And, of course, to my friends at Stacole! Yummm...!
Jan 6th, 20192000. Classic Puaillac spice mildly earthy smooth not a big finish
2000. Classic Puaillac spice mildly earthy smooth not a big finish
May 10th, 2015Rôti de boeuf aux escargot, pommes de terre et topinambours et Pauillac de Latour 2000, on a un combo gagnant!
Rôti de boeuf aux escargot, pommes de terre et topinambours et Pauillac de Latour 2000, on a un combo gagnant!
Feb 14th, 2015
