Château Malartic-Lagravière
Grand Cru Classés de Graves Pessac-Léognan Sémillon-Sauvignon Blanc Blend
Cat pee and grass up front, but not in a bad way, but with rich honeyed white peach fruit right behind it. Nice.
Cat pee and grass up front, but not in a bad way, but with rich honeyed white peach fruit right behind it. Nice.
Apr 10th, 2019A top year mature white Bordeaux Graves that always hits the spot but @ £50-£70 it’s not cheap 😎 it’s a love/hate depending if you like the gravelly aged white heavy mineral driven blend 😉
📍 Ch. Malartic-Lagravière Blanc Pessac-Léognan 2010
🏵 92-93 points
🍇 85% Sauvignon Blanc & 15% Sémillon
🍷 Golden yellow
👃 Tropical fruits mashed through stone crushed mineral rocks & gravel w/ light oak, caramelised lime, lemon & orange citrus zests, diesel, smoke & grapefruit splatters
👄 Full bodied creamy caramel melon, singed tropical fruits, char-baked lemon flesh, peach, dry minerals, fallen cooking apple compote & honey baked oil
🎯 A long oily rich creamy burnt tropical, citrus & apple coating w/ drying rock mineral & burnt crime brûlée lingers
A top year mature white Bordeaux Graves that always hits the spot but @ £50-£70 it’s not cheap 😎 it’s a love/hate depending if you like the gravelly aged white heavy mineral driven blend 😉
📍 Ch. Malartic-Lagravière Blanc Pessac-Léognan 2010
🏵 92-93 points
🍇 85% Sauvignon Blanc & 15% Sémillon
🍷 Golden yellow
👃 Tropical fruits mashed through stone crushed mineral rocks & gravel w/ light oak, caramelised lime, lemon & orange citrus zests, diesel, smoke & grapefruit splatters
👄 Full bodied creamy caramel melon, singed tropical fruits, char-baked lemon flesh, peach, dry minerals, fallen cooking apple compote & honey baked oil
🎯 A long oily rich creamy burnt tropical, citrus & apple coating w/ drying rock mineral & burnt crime brûlée lingers
Great wine. White Bordeauxs are underestimated.
Great wine. White Bordeauxs are underestimated.
Mar 5th, 2018Un bordeaux que en nariz nos recuerda a un cabernet Californiano, afrutado en nariz, con recuerdo a frutos rojos, y en boca se siente la elegancia de bordeaux, con un toque de modernidad, que exibe bordeaux en ese año 2010, vale destacar que para ser 2010 estaba en el punto exelente de su evolución.
Un bordeaux que en nariz nos recuerda a un cabernet Californiano, afrutado en nariz, con recuerdo a frutos rojos, y en boca se siente la elegancia de bordeaux, con un toque de modernidad, que exibe bordeaux en ese año 2010, vale destacar que para ser 2010 estaba en el punto exelente de su evolución.
Nov 4th, 2017