Château Ormes de Pez

Saint-Estèphe Red Bordeaux Blend

8.937 ratings
8.96 pro ratings
St. Estèphe, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Will Stanley

Considering the vintage, the Ormes de Pez has turned out quite well in 2007. I have drunk scarcely anything from this vintage in Bordeaux, and probably won’t go bargain hunting after trying this, but it is a commendable wine nonetheless, with fresh, lifted aromas of black-red fruit, a deft touch with tannins, and a pleasing finish. Not bad.

Considering the vintage, the Ormes de Pez has turned out quite well in 2007. I have drunk scarcely anything from this vintage in Bordeaux, and probably won’t go bargain hunting after trying this, but it is a commendable wine nonetheless, with fresh, lifted aromas of black-red fruit, a deft touch with tannins, and a pleasing finish. Not bad.

Jul 17th, 2024
Greg Gregory

Not a fan of the vintage but wouldn't turn it down.

Not a fan of the vintage but wouldn't turn it down.

Jun 19th, 2015
Tom Gendall

Simplistic, lacking concentration.

Simplistic, lacking concentration.

May 8th, 2015
Chad Dupic

Excellent old world wine taste. Chalky, yet smooth. Beautiful rust color.

Excellent old world wine taste. Chalky, yet smooth. Beautiful rust color.

Jun 7th, 2017
Ray Sindoni

Fantastic wine

Fantastic wine

Sep 11th, 2016
Venus Lo

🇫🇷

🇫🇷

Feb 13th, 2016
Florent Peyre

Kicking off the week in Vermont

Kicking off the week in Vermont

Dec 27th, 2015
Atsushi Nakagawa

its like LYNCH BASCH, this wine doesnt contain soil flavor that much.

its like LYNCH BASCH, this wine doesnt contain soil flavor that much.

Jan 13th, 2015
Ninon Lecru-Chalon

Well structured, balanced. Nice tanins

Well structured, balanced. Nice tanins

Dec 25th, 2014
Julie Pion

Notes animales et de fruits cuits. Tanins très fins. Ample et généreux. Miam

Notes animales et de fruits cuits. Tanins très fins. Ample et généreux. Miam

Dec 19th, 2014