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Credit to the owner: aged perfectly, not a flaw in sight. Cured meat on the nose. Palate is all smoke and ashes, salami, forest floor and dead acidity. What an experience. It’s really showing we for it’s 30 years of age.
Credit to the owner: aged perfectly, not a flaw in sight. Cured meat on the nose. Palate is all smoke and ashes, salami, forest floor and dead acidity. What an experience. It’s really showing we for it’s 30 years of age.
St. Émilion, Libournais, Bordeaux, France
