
Nose: earth, earthworm, alcohol, old wood, mulberry, nettle.  Subtle savoury herbs.  A dash of calendula.  Beef.
Taste: savory, soup (herbs), toasty on the finish.   Fruit quite restrained.  I am not convinced it has aged well, but I do enjoy it.  Makes me want to eat beef stew.  89-90.  EDIT: a little more (red) fruit emerges with air and improves it.
Nose: earth, earthworm, alcohol, old wood, mulberry, nettle.  Subtle savoury herbs.  A dash of calendula.  Beef.
Taste: savory, soup (herbs), toasty on the finish.   Fruit quite restrained.  I am not convinced it has aged well, but I do enjoy it.  Makes me want to eat beef stew.  89-90.  EDIT: a little more (red) fruit emerges with air and improves it.
Jun 3rd, 2022