Cieck
Erbaluce di Caluso
Caluso, Asti, Piedmont, Italy
91 degrees early May? Medium gold….nice floral note on nose. But powerful, weighted, textured palate. Maybe a touch reductive, but nice acid/ fruit/savory notes. Mineral, spicy, herbal notes and a long, luxurious finish. Got better as it warmed. Delicious and refreshing with agnolotti con brodo snd braised rabbit loin.
91 degrees early May? Medium gold….nice floral note on nose. But powerful, weighted, textured palate. Maybe a touch reductive, but nice acid/ fruit/savory notes. Mineral, spicy, herbal notes and a long, luxurious finish. Got better as it warmed. Delicious and refreshing with agnolotti con brodo snd braised rabbit loin.
May 13th, 2022
Fine? I still taste a lot of citrus for a wine that wasn’t supposed to be citrusy. Not bad, balanced, heftier finish, but not my cuppa.
Fine? I still taste a lot of citrus for a wine that wasn’t supposed to be citrusy. Not bad, balanced, heftier finish, but not my cuppa.
Nov 1st, 2021
Golden reflecting color. Bouquet honey nectarine cantelope. Taste lovely. Full bodied. Well rounded
Golden reflecting color. Bouquet honey nectarine cantelope. Taste lovely. Full bodied. Well rounded
Dec 11th, 2021