Claus Preisinger

Kalkstein Blaufränkisch

9.13 ratings
-no pro ratings
Burgenland, Austria
Blaufränkisch
Mushrooms, Pork
Top Notes For
Michael Piaker

13 January 2018. The Publican, Chicago, IL.

13 January 2018. The Publican, Chicago, IL.

Jan 14th, 2018
Jakub Kalinowski

Closed at the beginning, with leather, roast meat and blood & iron. Ripe, sweet, juicy blueberries follow. Smooth and velvety with great balance. Lovely.

Closed at the beginning, with leather, roast meat and blood & iron. Ripe, sweet, juicy blueberries follow. Smooth and velvety with great balance. Lovely.

Mar 30th, 2017
Thérèse Bruno-Cavallaro

Oh so very pretty and another wonderful surprise of a wine. One of the more exciting bottles of the season so far - looking forward to sampling more from this producer.

Oh so very pretty and another wonderful surprise of a wine. One of the more exciting bottles of the season so far - looking forward to sampling more from this producer.

Jan 7th, 2017
Michael Piaker

6 November 2016. RAW Wine NYC, Brooklyn, NY.

6 November 2016. RAW Wine NYC, Brooklyn, NY.

Nov 8th, 2016