Great but in hibernation mode. Revisit in another 10!
Great but in hibernation mode. Revisit in another 10!
Oct 21st, 2023Baby. But the start is there
Baby. But the start is there
Jul 31st, 2017Light and elegant, as one would expect from Burlotto, but also with terrific energy and purity. A treat.
Light and elegant, as one would expect from Burlotto, but also with terrific energy and purity. A treat.
Apr 28th, 2017First 2012 I've tasted... Super dynamic without being a ball-buster...
First 2012 I've tasted... Super dynamic without being a ball-buster...
Feb 24th, 2016Decided to open another btl of Burlotto after the corked Monvigliero.
Decided to open another btl of Burlotto after the corked Monvigliero.
Sep 16th, 2021This has a beautiful deep ruby colour, is well integrated, but maybe lacks a defining characteristic of a single MGA Barolo. Texture is good, tannins a touch dry, but otherwise good and would like to try again in a few years.
This has a beautiful deep ruby colour, is well integrated, but maybe lacks a defining characteristic of a single MGA Barolo. Texture is good, tannins a touch dry, but otherwise good and would like to try again in a few years.
Apr 24th, 2020This is still drinking very young but with some of the elegant & floral style of the Monvigliero.
This is still drinking very young but with some of the elegant & floral style of the Monvigliero.
Oct 25th, 2017Maffig, som sig bör. Örtigt, lakrits. God med parmesan men är nog kickass med en redig bit kött. Dracks på lilla bro, borås.
Maffig, som sig bör. Örtigt, lakrits. God med parmesan men är nog kickass med en redig bit kött. Dracks på lilla bro, borås.
Jan 20th, 2017I'm very fond of Burlotto, this wine is young, but very tasty, even approachable at the moment. Good Q/P value.
I'm very fond of Burlotto, this wine is young, but very tasty, even approachable at the moment. Good Q/P value.
Dec 16th, 2016Kändes lite Barbaresco, elegant med hög syra mycket tanniner, gamla fat
Kändes lite Barbaresco, elegant med hög syra mycket tanniner, gamla fat
Sep 19th, 2016