Cordero di Montezemolo

Barolo Nebbiolo

9.42 ratings
9.42 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Matous Forman

Probably the best Barolo i ever tasted. The have like 30 more bottles in the winery. Nothing special on vintage, was bit cool. Fantastic alive profile, micro oxid aroma with paint, blueberries, fallen leaf, medium tannin, med plus finish.

Probably the best Barolo i ever tasted. The have like 30 more bottles in the winery. Nothing special on vintage, was bit cool. Fantastic alive profile, micro oxid aroma with paint, blueberries, fallen leaf, medium tannin, med plus finish.

Jun 21st, 2016
Chris Chan

Chris had this 8 years ago

Chris had this 8 years ago

Dec 31st, 2016
Isi Vajra

Isi had this 2 years ago

Isi had this 2 years ago

Nov 4th, 2022
Hampus Karnell

Hampus had this 4 years ago

Hampus had this 4 years ago

Dec 19th, 2020