Daniel Bouland

Corcelette Morgon Gamay

9.117 ratings
9.41 pro ratings
Morgon, Beaujolais, Burgundy, France
Gamay
Chicken, Game, Turkey, Duck, Goose
Top Notes For
Jonathan Gray

The sickest vintage of this wine yet. Bouland is a master. This parcel is close to 80 yrs old, I believe. Nose is woodsy, bay leaf, cassis, wild leafy strawberries, white pepper and some lighter soil tones. Same on the palate with great sap and length. Chewy and dense yet crushable at the same time. Gonna buy a case to lay down.

The sickest vintage of this wine yet. Bouland is a master. This parcel is close to 80 yrs old, I believe. Nose is woodsy, bay leaf, cassis, wild leafy strawberries, white pepper and some lighter soil tones. Same on the palate with great sap and length. Chewy and dense yet crushable at the same time. Gonna buy a case to lay down.

1 person found it helpfulMar 8th, 2016
Jim Cantarella

Perfect Thanksgiving wine

Perfect Thanksgiving wine

Nov 26th, 2021
Sean Grullon

Precise, Expressive and tasty. Smoky strawberries and raspberries with herbs, tobacco and crushed stones. Fantastic lingering finish.

Precise, Expressive and tasty. Smoky strawberries and raspberries with herbs, tobacco and crushed stones. Fantastic lingering finish.

Nov 24th, 2019
Jerome Sabbagh

Delicious

Delicious

Sep 15th, 2017
Eddie Grystar

Infanticide for sure. After two hours not much showed but length was there

Infanticide for sure. After two hours not much showed but length was there

Dec 15th, 2016
Di Li
9.5

Fruity. good aftertaste

Fruity. good aftertaste

Sep 19th, 2015
A Carr
9.5

Woah. Just woah. This is what all wines aspire to be when they grow up.

Woah. Just woah. This is what all wines aspire to be when they grow up.

Sep 3rd, 2015
Matt Zinn

Served chilled. Nice dry red wine. Smooth.

Served chilled. Nice dry red wine. Smooth.

Aug 9th, 2015
David Lebovitz

O -Chateau - very hot/acid

O -Chateau - very hot/acid

Jun 17th, 2015
Justin Razza

Tears for another dead soldier of one of my favorites

Tears for another dead soldier of one of my favorites

Dec 2nd, 2019