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Daumas Gassac

Vin de Pays de l'Hérault Red Blend

8.82 ratings
-no pro ratings
Hérault, Languedoc, Languedoc Roussillon, France
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Daumas GassacHérault, LanguedocCabernet Sauvignon
Top Notes For
Noel Storey
9.0

Raw beef on the nose, the palate is full of dark fruit & spice with a long finish, still a little grip but I probably should have decanted.

Raw beef on the nose, the palate is full of dark fruit & spice with a long finish, still a little grip but I probably should have decanted.

Mar 27th, 2015
Thibault Pflieger
8.7

Thibault had this 10 years ago

Thibault had this 10 years ago

Jan 31st, 2015