Deovlet

Santa Barbara County Pinot Noir

9.16 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Wes Duncan

Meaty Pinot with a peppery finish

Meaty Pinot with a peppery finish

Apr 17th, 2017
Lindsay Christians

Black raspberry sunshine! I love a full-bodied pinot like this. Good acid, bright and fruity. Easy to love.

Black raspberry sunshine! I love a full-bodied pinot like this. Good acid, bright and fruity. Easy to love.

Jan 8th, 2017
Stephen Sutton

To much extraction for the light and lively Pinots I adore from the Central Coast

To much extraction for the light and lively Pinots I adore from the Central Coast

Aug 31st, 2016
DDM_LIN

DDM_LIN had this 2 years ago

DDM_LIN had this 2 years ago

Dec 4th, 2024
Rick Emery

Rick had this 10 years ago

Rick had this 10 years ago

Feb 25th, 2017
Kevin Farrell

Kevin had this 10 years ago

Kevin had this 10 years ago

Oct 9th, 2016