Always the class of the 1er cru at Dampt and man is this a smoker. Gorgeous nose of pear, apple, intense salty iodine, gorgeous ocean air, confectionary minerality. Palate is superb with wonderful texture and richness and lovely crunch. So clean and pure with racy acidity and freshness and awesome explosiveness. Concentrated and balanced with a long salty finish with terrific crunch and texture. So pure and ripe but with just insane freshens. So long and persistent. A star.
Always the class of the 1er cru at Dampt and man is this a smoker. Gorgeous nose of pear, apple, intense salty iodine, gorgeous ocean air, confectionary minerality. Palate is superb with wonderful texture and richness and lovely crunch. So clean and pure with racy acidity and freshness and awesome explosiveness. Concentrated and balanced with a long salty finish with terrific crunch and texture. So pure and ripe but with just insane freshens. So long and persistent. A star.
2 people found it helpfulDec 3rd, 2019
Nose has warm lemon, oyster shells, lightly oxidized pear slice, Atlantic ocean breeze, cold butter and dry limestone.
Palate has freshly juiced lemon mixed into your water glass, lemon pith, white flowers, wet limestone chips, salted lemon slice, mineral water and baked green apple.
Great acidity, medium finish, great texture, still so young, will concentrate. Drink 2026-30+.
Decanted 6H.
Nose has warm lemon, oyster shells, lightly oxidized pear slice, Atlantic ocean breeze, cold butter and dry limestone.
Palate has freshly juiced lemon mixed into your water glass, lemon pith, white flowers, wet limestone chips, salted lemon slice, mineral water and baked green apple.
Great acidity, medium finish, great texture, still so young, will concentrate. Drink 2026-30+.
Decanted 6H.
1 person found it helpfulFeb 20th, 2021
Chablis, Burgundy, France
