Domaine Bruno Clair

Les Champs Perdrix Vosne-Romanée Pinot Noir

9.22 ratings
8.91 pro ratings
Vosne-Romanée, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ed Vertatschitsch

Spicy, medium bold for a Pinot Noir. Paired with two lightly-spiced fish dishes - awesome. And covered a spicy crusted ahi well enough. Really a delicious wine. No need to decant it.

Spicy, medium bold for a Pinot Noir. Paired with two lightly-spiced fish dishes - awesome. And covered a spicy crusted ahi well enough. Really a delicious wine. No need to decant it.

Aug 27th, 2019
boyd

boyd had this 4 years ago

boyd had this 4 years ago

Jul 19th, 2020