Corey Zamora, CSW
A little too neutral, needs more acid. Flabby, and flat. Showed the characteristics of chablis but only a little.
David Ramlow
Nice Chablis, stood up well with hamachi and tuna
Kentaro Pi
Kentaro had this 11 years ago
Jaume Claramunt
Jaume had this 11 years ago
Marcy Simon
Marcy had this 12 years ago