A blend of 82% Grenache, 5% Mourvèdre, 5% Syrah and equal proportions of Vaccarèse and Counoise, the 2020 Châteauneuf-du-Pape spent 21 months in concrete vats. The result is a vibrant red wine, bursting with precise aromas of ripe red fruits, blackberry, licorice as well as hints of dried thyme and lavender. Full-bodied, rich and layered, it is flawlessly balanced by fresh acidity and ends with good persistence on the savory finish. (Nicolas Greinacher, Vinous, June 2023)
A blend of 82% Grenache, 5% Mourvèdre, 5% Syrah and equal proportions of Vaccarèse and Counoise, the 2020 Châteauneuf-du-Pape spent 21 months in concrete vats. The result is a vibrant red wine, bursting with precise aromas of ripe red fruits, blackberry, licorice as well as hints of dried thyme and lavender. Full-bodied, rich and layered, it is flawlessly balanced by fresh acidity and ends with good persistence on the savory finish. (Nicolas Greinacher, Vinous, June 2023)
Jun 29th, 20232020 vintage. Last tasted 8.31.23 (9.3). Medium body then and now. A bit brighter fruit 7 months ago. This got a little "darker" fruitwise and flashed more tannins throughout. 4.19.24.
2020 vintage. Last tasted 8.31.23 (9.3). Medium body then and now. A bit brighter fruit 7 months ago. This got a little "darker" fruitwise and flashed more tannins throughout. 4.19.24.
Apr 19th, 20242020 vintage. Decanted for air-no sed. Medium body. Just enough back door acidity/tannins to cover that delicious, macerated raspberry smoothie at the front door, meet and greet. 8.30.23.
2020 vintage. Decanted for air-no sed. Medium body. Just enough back door acidity/tannins to cover that delicious, macerated raspberry smoothie at the front door, meet and greet. 8.30.23.
Aug 31st, 2023