
Big, round, masculine. Almost too oaky. Ripe vintage that needs done time to even out.
Big, round, masculine. Almost too oaky. Ripe vintage that needs done time to even out.
Jul 26th, 2014
Best Pinot of the night. 2003 was hot. But this top producer made a great wine. Very expensive though 700$. At the time I got to this bottle I was in too good of a mode to write down notes. You have to trust me on this one and obviously 🙄 these wines are long gone form the market place.
Best Pinot of the night. 2003 was hot. But this top producer made a great wine. Very expensive though 700$. At the time I got to this bottle I was in too good of a mode to write down notes. You have to trust me on this one and obviously 🙄 these wines are long gone form the market place.
Aug 11th, 2018
Cranberry, tootsie roll, cardamom, cedar, sandalwood. A little pst it’s peak. Still retaining acidity. Palate still retaining a lot of acidity, cinnamon and cherry, cranberry.
Cranberry, tootsie roll, cardamom, cedar, sandalwood. A little pst it’s peak. Still retaining acidity. Palate still retaining a lot of acidity, cinnamon and cherry, cranberry.
May 23rd, 2021