Domaine de la Tour du Bon

Domaine de la Tour du Bon Bandol en sol Ensoleillade

9.71 ratings
-no pro ratings
Provence, France
Mourvedre
Pasta, Beef, Chili & Hot Spicy, Hard Cheese, Lamb, Potato, Mushrooms, Salami & Prosciutto, Pork, White Rice, Tomato-Based, Pungent Cheese, Venison, Onion, Shallot, Garlic
Top Notes For
Adri

This is getting much nicer with time. Amphora punched down red, with super ripe fruit on the nose, as well as spicy, vegetal characteristics. Flavor is rounder, with exotic spices permeating, and well as a nervy finish. Lots of time needed for this one.

This is getting much nicer with time. Amphora punched down red, with super ripe fruit on the nose, as well as spicy, vegetal characteristics. Flavor is rounder, with exotic spices permeating, and well as a nervy finish. Lots of time needed for this one.

Mar 4th, 2018
Autumn Stanford

Autumn had this 6 years ago

Autumn had this 6 years ago

Feb 18th, 2019