Domaine de Noire

Chinon Soif de Tendresse Cabernet Franc

8.837 ratings
9.13 pro ratings
Chinon, Touraine, Loire Valley, France
Cabernet Franc
Top Notes For
J Levenson

This is a Somm Select selection. Another winner! 30 minutes to camp makes total sense. Lively wonderful fruit and at 19 bucks you can't go wrong

This is a Somm Select selection. Another winner! 30 minutes to camp makes total sense. Lively wonderful fruit and at 19 bucks you can't go wrong

Nov 11th, 2017
Ian
8.5

Good, light red

Good, light red

Oct 23rd, 2017
Aubin Clever

Lovely chinon. Does need to be had with food.

Lovely chinon. Does need to be had with food.

Aug 4th, 2017
Luc Bonhomme

This wine is available at www.loirevalleywineries.com

This wine is available at www.loirevalleywineries.com

Apr 4th, 2016
Brendan Walsh

Easy drinking
BKWE

Easy drinking
BKWE

Feb 14th, 2016
Claire Pollard

An intriguing, elegant but unpretentious gem. Highly aromatic with violets, black and blue fruits, cracked pepper and soft leather. Tannins play artfully with bright, cleansing acidity. This wine is just a lovely expression of its region. http://blog.tedwardwines.com/2012/06/27/domaine-de-noire/

An intriguing, elegant but unpretentious gem. Highly aromatic with violets, black and blue fruits, cracked pepper and soft leather. Tannins play artfully with bright, cleansing acidity. This wine is just a lovely expression of its region. http://blog.tedwardwines.com/2012/06/27/domaine-de-noire/

Oct 10th, 2015
Fx Guilet

Tres velours, vin féminin.

Tres velours, vin féminin.

Apr 7th, 2015
Julia Jinks

v. 2009

v. 2009

Oct 16th, 2014
NJ Beekman

100% cab franc from whole foods
Loire valley France

100% cab franc from whole foods
Loire valley France

Sep 15th, 2014
Amaryllis Knight

brambly red cherries, peppery herbal, red fruit, yum with grilled meaty fish over spicy arugula, or braised kale and mustard greens. good with hors d'oeuvres, charcuterie, and picnics... Smells like pink pepper, makes me happy

brambly red cherries, peppery herbal, red fruit, yum with grilled meaty fish over spicy arugula, or braised kale and mustard greens. good with hors d'oeuvres, charcuterie, and picnics... Smells like pink pepper, makes me happy

Aug 19th, 2014