More backward and closed than the 2017 Coudoulet, minerals, stones and faint redfruits here, good balance and length, just a bit of heat (15% ABV vs. the 14.0% of the Coudoulet), needs more cellaring.
More backward and closed than the 2017 Coudoulet, minerals, stones and faint redfruits here, good balance and length, just a bit of heat (15% ABV vs. the 14.0% of the Coudoulet), needs more cellaring.
Feb 16th, 2025
Blackberries, red cherries, forest floor and beef jerky. Concentrated and powerful. Should have decanted first night, really showed it’s stuff the second night.
Blackberries, red cherries, forest floor and beef jerky. Concentrated and powerful. Should have decanted first night, really showed it’s stuff the second night.
Oct 3rd, 2021
Châteauneuf-du-Pape, Southern Rhône, Rhône, France
