Domaine de Trévallon

Les Baux Coteaux D'Aix En Provence Syrah Cabernet Sauvignon

9.532 ratings
9.415 pro ratings
Provence, France
Cabernet Sauvignon, Syrah
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Matt Perlman

In good shape—lots of tertiary notes, herbaceous, soil, old leather, dried porcini, still some smooth plum, black currant, blackberry fruit and holding on to some structure. I feel like the cab tends to predominate in this wine

In good shape—lots of tertiary notes, herbaceous, soil, old leather, dried porcini, still some smooth plum, black currant, blackberry fruit and holding on to some structure. I feel like the cab tends to predominate in this wine

Dec 6th, 2021
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.4

Impressive considering age and appellation. Even though Trevallon is a reputed producer, this was still a major surprise. Served blind, I assumed it was from Bdx.

Impressive considering age and appellation. Even though Trevallon is a reputed producer, this was still a major surprise. Served blind, I assumed it was from Bdx.

May 4th, 2018
Matt Duncan

Awesome find!

Awesome find!

Jul 29th, 2016
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.0

High acid balance and drinking well. Best wine they have made. Good fruit

High acid balance and drinking well. Best wine they have made. Good fruit

Nov 20th, 2015
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.3

Lovely balance and depth. A complete wine.

Lovely balance and depth. A complete wine.

Jan 9th, 2015
Bradley Brown

Owner/Winemaker Big Basin Vineyards

9.5

Verve, rich, powerful and going strong. Best Dom. Trevallon I have had.

Verve, rich, powerful and going strong. Best Dom. Trevallon I have had.

Dec 25th, 2014
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

10

Big and powerful but very well made. Lovely and needs 10 years.

Big and powerful but very well made. Lovely and needs 10 years.

Nov 20th, 2014
Gavin Quinney

Fabulous stuff.

Fabulous stuff.

Sep 6th, 2013
Narelle Burke

A fabulous French red this evening...delicious with our cheese!

A fabulous French red this evening...delicious with our cheese!

May 25th, 2018
David Landrum

Goddamn Bacchanalian

Goddamn Bacchanalian

May 22nd, 2018