Jeremy Seyess always producing good juice.
Jeremy Seyess always producing good juice.
Sep 1st, 2014
Smells like fruity pebbles. Super high acid, medium light body.
Smells like fruity pebbles. Super high acid, medium light body.
May 8th, 2014
Floral, herbs, minerals. Loooong finish. Lost a tiny bit of its freshness.
Floral, herbs, minerals. Loooong finish. Lost a tiny bit of its freshness.
Nov 2nd, 2018
Just ok. Hot and acidic. Ok with fish but not on its own as starter.
Just ok. Hot and acidic. Ok with fish but not on its own as starter.
Aug 15th, 2015
Too much mineral, no other flavors. I love Viognier but this was too minerally even for me.
Too much mineral, no other flavors. I love Viognier but this was too minerally even for me.
Dec 17th, 2014
Crowd pleasing Viognier, best of both worlds...fresh bright with unripened peach ... finishing with a full round smooth delicious slap to the face !
Crowd pleasing Viognier, best of both worlds...fresh bright with unripened peach ... finishing with a full round smooth delicious slap to the face !
Dec 14th, 2014
not fair since viognier is not my jam in the first place. But tis fact that its great with lake perch #scrumpsh
not fair since viognier is not my jam in the first place. But tis fact that its great with lake perch #scrumpsh
Sep 3rd, 2014
Initially quite overt in the Viognier way but with a little air it shows much more nuanced & subtle.
Initially quite overt in the Viognier way but with a little air it shows much more nuanced & subtle.
Aug 5th, 2014
Nuanced Viognier. Light honey.
Nuanced Viognier. Light honey.
Jun 28th, 2014
Provence, France
