Domaine des Baumard

Quarts de Chaume Chenin Blanc

9.214 ratings
9.26 pro ratings
Quarts de Chaume, Anjou-Saumur, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Lee Pitofsky

Honeyed, intense and layered. Both tropical fruits and citrus, honeycake and marzipan.

Honeyed, intense and layered. Both tropical fruits and citrus, honeycake and marzipan.

1 person found it helpfulNov 12th, 2018
Hawk Wakawaka

Wine Blogger WakawakaWineReviews

9.1

Baumard 1997 Quarts de Chaume. Love me that Loore Chenin.

Baumard 1997 Quarts de Chaume. Love me that Loore Chenin.

1 person found it helpfulJul 31st, 2013
Alyse Thomas

Such a great dessert wine, awesome choice Deb! 1997 from Loire France 🍷😋

Such a great dessert wine, awesome choice Deb! 1997 from Loire France 🍷😋

Mar 28th, 2016
romo

Consistent notes. Maybe a bit darker but still lithe and copper-y.

Consistent notes. Maybe a bit darker but still lithe and copper-y.

Dec 1st, 2024
romo

Dense and sweet but clear and light.

Dense and sweet but clear and light.

Nov 16th, 2024
Conrad Green

Bright and clear. Marmalade and fresh clear sweet. Good

Bright and clear. Marmalade and fresh clear sweet. Good

Apr 10th, 2017
Darin Link

SWEET! Fun wine, drinking lovely right now.

SWEET! Fun wine, drinking lovely right now.

Jun 5th, 2014
Izek Jasper

Izek had this 6 years ago

Izek had this 6 years ago

Nov 18th, 2018
Vinny Caputi

Wine Buyer Caputi's Wine & Liquor

9.5

Vinny had this 9 years ago

Vinny had this 9 years ago

Sep 6th, 2015
Richard Young

Wine Specialist Christie's

8.5

Richard had this 11 years ago

Richard had this 11 years ago

Dec 26th, 2013