2011, Clos Des Vignes Du Maynes, Cuvée 910, Macon Cruzille, field blend of Chardonnay, Pinot Noir and Gamay. #3 in the Thanksgiving lineup. This cuvée is made the same as the Cluny monks made their wine in 910AD. Hand picked field blend of chard, PN and Gamay. I buy this every year and it is an amazing value. Light, refreshing with red fruit and a little earthiness. Paired well with the smoked turkey.
2011, Clos Des Vignes Du Maynes, Cuvée 910, Macon Cruzille, field blend of Chardonnay, Pinot Noir and Gamay. #3 in the Thanksgiving lineup. This cuvée is made the same as the Cluny monks made their wine in 910AD. Hand picked field blend of chard, PN and Gamay. I buy this every year and it is an amazing value. Light, refreshing with red fruit and a little earthiness. Paired well with the smoked turkey.
Dec 7th, 20142011, Julien Guillot, Clos des Vignes du Maynes, Cuvée 910, Macon-Cruzille, Gamay, Pinot Noir, Chardonnay. A favorite. Very light and a great apertif. Pairs well with seafood and lighter meat courses. Red fruit and a lot of spices.
2011, Julien Guillot, Clos des Vignes du Maynes, Cuvée 910, Macon-Cruzille, Gamay, Pinot Noir, Chardonnay. A favorite. Very light and a great apertif. Pairs well with seafood and lighter meat courses. Red fruit and a lot of spices.
Dec 31st, 2013