Blanchot Chablis Grand Cru Chardonnay

Round, sweet fruits and aromatics, dry, chalky and firm.

This wine sucked ass and everyone thought so. Worst wine of the night.

Readily drinking now. Bright high tone style. Taut core and white floral aromatic nose. 2005 vintage. Preferred over Valmur '05.

Oooo weee

Sulphur shows. Somewhat flat though

. A lush wine that open up more over time. Like stone and peaches.

2005 vintage. Blanchots. At Cafe Boulud, The Surrey Hotel, Upper East Side, New York. Pale golden hue. On opening a little closed. Peach and stoney, honey suckle and slightly floral. Still very youthful. On the palate, medium plus acidity and medium minus body. Light textured wine. Medium concentration and medium plus finish - slightly tart on the back end. Will come back to in 30 mins. After 30 mins, there's a honey sweeter note and the tartness on the finish has gone. The wine has also developed some more body. Still a tad short on the finish. Drink now until 2026+

Starting into it's drinking window

Not my favorite Raveneau. A little flat on the finish.

Great minerality. Flinty.