Domaine François Raveneau

Butteaux Chablis 1er Cru Chardonnay

9.321 ratings
9.211 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Conrad Green

Very polished and restrained. Grippy with chalk and cool lemon. Limestone. Poised and quiet but quite fleshy.

Very polished and restrained. Grippy with chalk and cool lemon. Limestone. Poised and quiet but quite fleshy.

Apr 25th, 2024
Conrad Green

Lemon, chalk. Pretty and slightly sweet at the edges. A little blurry in definition

Lemon, chalk. Pretty and slightly sweet at the edges. A little blurry in definition

Feb 20th, 2022
Daniel McCullough

Opened up into something very interesting, a real change from the GC the other night. Rounded and pearled but balanced by some citric zesty freshness that isn’t present on the nose. No zest on the finish though, more green and yellow fruit on the length.

Opened up into something very interesting, a real change from the GC the other night. Rounded and pearled but balanced by some citric zesty freshness that isn’t present on the nose. No zest on the finish though, more green and yellow fruit on the length.

Aug 20th, 2022
Tony Chen

Personally this particular one for me, I feel it’s bit overrated. Better try others

Personally this particular one for me, I feel it’s bit overrated. Better try others

Jan 7th, 2021
Stanley Barrios

Stanley had this 3 years ago

Stanley had this 3 years ago

Aug 21st, 2021
John Van Trijp

John had this 2 years ago

John had this 2 years ago

Dec 24th, 2022
Vijay Patel

Vijay had this 2 years ago

Vijay had this 2 years ago

Jul 13th, 2022
Thijs Hendriks

Thijs had this 2 years ago

Thijs had this 2 years ago

Jun 24th, 2022
John Van Trijp

John had this 2 years ago

John had this 2 years ago

May 26th, 2022
John Van Trijp

John had this 3 years ago

John had this 3 years ago

Mar 4th, 2022