Domaine Gérard Julien et Fils

Echezeaux Grand Cru Pinot Noir

9.28 ratings

9.42 pro ratings

Flagey-Echézeaux, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Peter van den Besselaar

9.5

Vintage 2005 - archetype Burgundy with a spicy bouquet, redfruits, elegance and above all refinement. Perfection in balance. Combined it with a simple pasta porcini with ceps and chanterelles.

Vintage 2005 - archetype Burgundy with a spicy bouquet, redfruits, elegance and above all refinement. Perfection in balance. Combined it with a simple pasta porcini with ceps and chanterelles.

Mar 13th, 2016

Charles-Everard de T'Serclaes

9.1

2008 exceptionnel

2008 exceptionnel

Aug 7th, 2014

Charles-Everard de T'Serclaes

9.1

70 ans de Bon Papa a l'île d'Yeu

70 ans de Bon Papa a l'île d'Yeu

Apr 14th, 2014

Kyle Schlachter

Writer Colorado Wine Press

9.4

Kyle had this 8 years ago

Kyle had this 8 years ago

Feb 10th, 2017

Federico Hernandez

9.1

Federico had this 9 years ago

Federico had this 9 years ago

Apr 2nd, 2016

8.5

Chris had this 10 years ago

Chris had this 10 years ago

Oct 12th, 2014

10

James had this 10 years ago

James had this 10 years ago

Aug 23rd, 2014

Charles-Everard de T'Serclaes

9.0

Charles-Everard had this 10 years ago

Charles-Everard had this 10 years ago

Aug 2nd, 2014