something not righrt with this bottle pronunced sour candied fruit.. Other components were soild but the fruit character overwhelmed it. 2007 vintage, bad bottle or past its prime?
something not righrt with this bottle pronunced sour candied fruit.. Other components were soild but the fruit character overwhelmed it. 2007 vintage, bad bottle or past its prime?
Feb 29th, 2016
$45 in a restaurant, I'm down. #wine opened nice & linear, the longer open, more blouzy it became. Great balance of white pepper, overripe red fruit & meat...funktified Solid value at retail <$25, at $30 there are other options
$45 in a restaurant, I'm down. #wine opened nice & linear, the longer open, more blouzy it became. Great balance of white pepper, overripe red fruit & meat...funktified Solid value at retail <$25, at $30 there are other options
Aug 18th, 2014
St Joe is not offering up his best example here. Thin, acidic, not much happening. This is probably a wine that would show best with significant age... But I'm not getting a lot of promise on the back end.
St Joe is not offering up his best example here. Thin, acidic, not much happening. This is probably a wine that would show best with significant age... But I'm not getting a lot of promise on the back end.
Oct 31st, 2013
St. Joseph, Northern Rhône, Rhône, France
