Domaine Joblot

Servoisine Givry 1er Cru Pinot Noir

9.118 ratings

9.22 pro ratings

Givry, Côte Chalonnaise, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.0

A bit restrained at first, then subtle red fruit with some smokiness. Cherries, wonderful acidity, drunk too young (june 17)

A bit restrained at first, then subtle red fruit with some smokiness. Cherries, wonderful acidity, drunk too young (june 17)

Jun 17th, 2017

Jean-Philip Journeault

9.2

2015

2015

Dec 17th, 2023

9.1

Yes

Yes

Dec 31st, 2019

Sylvain Rhainds

8.9

2015

2015

Jan 7th, 2019

9.6

Amazing pairing with squash and pork belly.

Amazing pairing with squash and pork belly.

Dec 9th, 2017

9.1

Great structure and body, lovely vintage

Great structure and body, lovely vintage

May 9th, 2017

Same vintage and produced exactly the same way as the Clos du Cellier aux Moines tasted beside it. Vineyards are next to each other, but the wines are very different. Servoisine is rustic and powerfull, the Clos du Cellier aux Moines much more elegant and floral. Great terroir expression.

Same vintage and produced exactly the same way as the Clos du Cellier aux Moines tasted beside it. Vineyards are next to each other, but the wines are very different. Servoisine is rustic and powerfull, the Clos du Cellier aux Moines much more elegant and floral. Great terroir expression.

Oct 21st, 2022

9.3

Nick had this 7 years ago

Nick had this 7 years ago

Feb 12th, 2018

9.3

Sander had this 2 years ago

Sander had this 2 years ago

Dec 17th, 2022

Stephen Digaetano

9.1

Stephen had this 5 years ago

Stephen had this 5 years ago

Dec 2nd, 2019