Domaine Joblot

Servoisine Givry 1er Cru Pinot Noir

9.111 ratings
9.13 pro ratings
Givry, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mark Eastom

Tightly wound, but will be great in 5+ years. Earth, violets, dusty tannin, stemmy, floral and nice acidity. Would love to try again down the road.

Tightly wound, but will be great in 5+ years. Earth, violets, dusty tannin, stemmy, floral and nice acidity. Would love to try again down the road.

Oct 22nd, 2019
Suraj Jain

Aditi likes it and it is very tasty!

Aditi likes it and it is very tasty!

Mar 18th, 2022
Jason Keefer

Dark fruits, straw, cloves. Great acidity and tannins nicely integrated for its young age!

Dark fruits, straw, cloves. Great acidity and tannins nicely integrated for its young age!

May 14th, 2021
Dmitri Bourkovski

Ideal pinot for Thanksgiving dinner - dry and well paired with sweet poultry and ham.

Ideal pinot for Thanksgiving dinner - dry and well paired with sweet poultry and ham.

Nov 29th, 2019
Ebbe Bonde Soerensen

Somehow not as pretty like 2016 was! Fruity Pinot Noir, save for autumn.

Somehow not as pretty like 2016 was! Fruity Pinot Noir, save for autumn.

Jun 14th, 2019
Brian McMahon

Sales Polaner Selections

9.3

Brian had this 5 years ago

Brian had this 5 years ago

Jul 20th, 2019
Brian McMahon

Sales Polaner Selections

9.2

Brian had this 6 years ago

Brian had this 6 years ago

Mar 27th, 2019
Chris Regina

Chris had this 4 years ago

Chris had this 4 years ago

Feb 13th, 2021
Rafael Perez Jr.

Rafael had this 4 years ago

Rafael had this 4 years ago

Aug 23rd, 2020
Catherine

Catherine had this 5 years ago

Catherine had this 5 years ago

Jan 23rd, 2020