Sergii Biletskyi
Sweet beginning, little acid in the middle and a bit of bitter in the end. Tastes good with meat, fish or alone.
Denis Gordiy
Denis had this 8 years ago
-E
-E had this 8 years ago
Mykola Popov
Mykola had this 8 years ago
Valerii Lis
Valerii had this 9 years ago
Evg Derevianko
Evg had this 9 years ago