
Warmer year and more fruit comes into dominance - with apricots and some honey, too. At first glance this doesn’t add to the wine... but after the first moments the structure & minerality shines through.. I prefer it in colder vintages (eg 16) though.
Warmer year and more fruit comes into dominance - with apricots and some honey, too. At first glance this doesn’t add to the wine... but after the first moments the structure & minerality shines through.. I prefer it in colder vintages (eg 16) though.
May 11th, 2019