Duvergey-Taboureau

Chablis 1er Cru Chardonnay

9.01 ratings
-no pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Freddy R. Troya

A more complex Chablis with more body structure, yet crispy, moderate acidity, abundance of yellow fruit and baked yellow pear, medium body, long finish and texture is not overly thick. A very tiny hint of caramelized and toast after taste.

A more complex Chablis with more body structure, yet crispy, moderate acidity, abundance of yellow fruit and baked yellow pear, medium body, long finish and texture is not overly thick. A very tiny hint of caramelized and toast after taste.

1 person found it helpfulDec 9th, 2024