E. Pira & Figli (Chiara Boschis)

Mosconi Barolo Nebbiolo

9.18 ratings
8.92 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Tom Kobylarz

Tight, tight, tight! Again like the Cannubi lots of potential once the fortress of tannins start to relent.

Tight, tight, tight! Again like the Cannubi lots of potential once the fortress of tannins start to relent.

Mar 10th, 2016
Gregory Knaps

2011. Very young, certainly, but great with dinner. 2 hour decant and this would be a lot of fun. Slightly modern but when you don't have a bottle of Monprivato, what the hell.

2011. Very young, certainly, but great with dinner. 2 hour decant and this would be a lot of fun. Slightly modern but when you don't have a bottle of Monprivato, what the hell.

Jun 6th, 2015
Lance Montalto

The 2011 Pira Barolo's are aromatic and elegant. Another fantastic vintage. The Mosconi has firm tannic structure

The 2011 Pira Barolo's are aromatic and elegant. Another fantastic vintage. The Mosconi has firm tannic structure

Mar 5th, 2015
Young Bock Lee

clay based soil...which means this wine get meaty and fruitness from the soil. V: very deep cherry color N: red cherry, cherry, cherry with med plus tannin, bit of irons. P: better drink now!

clay based soil...which means this wine get meaty and fruitness from the soil. V: very deep cherry color N: red cherry, cherry, cherry with med plus tannin, bit of irons. P: better drink now!

Sep 15th, 2015
Kayne Guzowski

Kayne had this 10 years ago

Kayne had this 10 years ago

Mar 13th, 2015
Robert Rothfield

Robert had this 5 years ago

Robert had this 5 years ago

Jun 9th, 2019
Patrick Monahan

Patrick had this 7 years ago

Patrick had this 7 years ago

Mar 27th, 2018
Roberto Tosa

Roberto had this 8 years ago

Roberto had this 8 years ago

May 4th, 2017
Peter Schmitt

Peter had this 9 years ago

Peter had this 9 years ago

Aug 6th, 2015