Eberle

Eberle Estate Vineyard Viognier

8.41 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Elizabeth Harris

A nice richer wine but still lighter than a Chardonnay. It's slightly creamy and fruity. It's a nice wine that can go with fruity savory dishes.

Aroma: Ripe and juicy fruit, like apricot and peach. But there's some citrus and floral undertones, like jasmine.

Color: It's a yellow straw and light hold color. It's even throughout.

Taste: There's a slightly creamy texture and taste that reminds me of maloactic acid from Chardonnay. It has a fruity and savory taste but leads more with the summer fruits. It's a light medium body wine.

A nice richer wine but still lighter than a Chardonnay. It's slightly creamy and fruity. It's a nice wine that can go with fruity savory dishes.

Aroma: Ripe and juicy fruit, like apricot and peach. But there's some citrus and floral undertones, like jasmine.

Color: It's a yellow straw and light hold color. It's even throughout.

Taste: There's a slightly creamy texture and taste that reminds me of maloactic acid from Chardonnay. It has a fruity and savory taste but leads more with the summer fruits. It's a light medium body wine.

Dec 10th, 2023