Edmond Duclaux

Maison Rouge Côte-Rôtie Syrah

9.35 ratings

9.33 pro ratings

Côte-Rôtie, Northern Rhône, Rhône, France

Syrah

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Sondra Bernstein

Owner of the girl & the fig, the fig cafe & winebar, Author of Plats du Jours, the girl & the fig's Journey through the Seasons in Wine Country and the girl & the fig Cookbook

9.4

Needed a few minutes to wind down, big opener but does nicely

Feb 27th, 2015