Eldridge Estate

PTG Red Blend

8.95 ratings
-no pro ratings
Mornington Peninsula, Port Phillip, Victoria, Australia
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Bob Colman

Light, fresh, tartish, slurpable #passetoutgrain

Light, fresh, tartish, slurpable #passetoutgrain

Jun 26th, 2016
Tom Wood

Did not find this to be anywhere near as enjoyable as the first time around. Potentially because it was the 7th Cellar Door of the day the first time tried, potentially becauase it was served chilled. Found there to be minimal influence from the Gamay served at room temp. Notes of sour cherries, soil, rhubarb compote and smelt like my grandpas hayshed

Did not find this to be anywhere near as enjoyable as the first time around. Potentially because it was the 7th Cellar Door of the day the first time tried, potentially becauase it was served chilled. Found there to be minimal influence from the Gamay served at room temp. Notes of sour cherries, soil, rhubarb compote and smelt like my grandpas hayshed

May 22nd, 2016
Geoff Kim

With the bone marrow

With the bone marrow

Apr 11th, 2014
Ashley Sutton

Ashley had this 8 years ago

Ashley had this 8 years ago

Feb 18th, 2017
Brad Pejcic

Brad had this 10 years ago

Brad had this 10 years ago

Dec 19th, 2014